All about salmon farming
Learn everything about salmon farming in this complete guide, covering feeding, biosecurity, sustainability, and the latest trends in the industry.
4 h 15m
Norwegian English
Contents
This course provides a comprehensive introduction to all key aspects of salmon farming, covering everything from production processes and feeding practices to biosecurity measures and regulatory requirements. It is designed for anyone interested in how farmed salmon is produced, as well as for new employees and administrative staff who may not work directly with daily operations.
Participants will also gain insight into sustainable production methods, product certification schemes, and emerging trends shaping the future of the salmon industry.
Topics
- General Overview of Salmon Farming
- Feeding and Nutrition
- Biosecurity Practices
- Biological Risk Factors
- Regulatory Framework
- Product Certification and Standards
- Sustainable Salmon Farming
- Emerging and New Production Methods
- Salmon as a Consumer Product